Because that's just what I need: another project. But if you know me, you know I always want to be trying something new and different. Maybe that's good, or maybe it's a lack of focus: I don't know. But I found something last week that was very intriguing.
It's called Around the World in 80 Dishes, a food blog that explores the classic dishes from around the world. It's from my friends at Epicurious, which besides my dog-eared copy of The Joy of Cooking is my go-to source for recipes and inspiration. So here's my idea: cook my way through the blog a` la Julie & Julia. Except not every night. And not cracking open bones and eating marrow and brains and stuff like that. And not all that butter, I have to lose 20 pounds, remember?
I was thinking of a more relaxed pace, like once or twice a week when I have a decent schedule and my husband is actually home to share the meal with me. I think it would be totally fun.
Looking at the list, there are several that I've made already and a couple that are already favorites:
Posole (favorite)
Pierogies (favorite)
Pad Thai (favorite)
Crepes (favorite)
Bouillabaisse (made before)
Paella (made before)
Cheese fondue (made before)
Risotto (made before)
Seviche (made before)
Empanadas (made before)
Ropa Vieja (made before)
Fish Tacos (made before)
Cedar-planked salmon (made before)
So I'll share when I start my project, which I would like to do this week. I'm actually scheduled to do an all day Pierogi cook-off with my friend Jeffery next Sunday, so there's already one off the list without even trying! You see how easy this all is?